Diabetes Fit Food or Golden Pear Cafe Cookbook

Diabetes Fit Food: Over 200 Recipes from the World's Greatest Chefs

Author: Ellen Haas

People who think healthy eating hasto be tasteless or boring won’t believetheir taste buds

Healthy-eating expert Ellen Haas has gathered morethan 200 amazing recipes from America’s top celebritychefs to create a one-of-a-kind taste explosion that willhave youbegging for more. Celebrity chefs who havecontributed to this volume include Todd English (frompublic television’s “Cooking with Todd English” andFood Network’s “Iron Chef”), Susan Feniger and MarySue Milliken (from Food Network’s “Too HotTamales”),Norman Van Aken (hailed as the father of“fusion cuisine”), Alice Waters (author of The ChezPanisse Cookbook), Michael Romano (coauthor of TheUnion Square Café Cookbook), and many others!

Not only do these star-studded recipes taste great, butalso they are good for you! Diabetes Fit Food offers thelatest information on nutrition and diabetes, as well astips on what to look for in the grocery store, how tostore and prepare foods, and the best uses for eachfood.

Ellen Haas is a leading expert on healthyeating and founder and CEO of FoodFit.com, an awardwinningsource for healthy eating on the Internet. Asundersecretary of Agriculture for Food, Nutrition, and ConsumerServices, she was the nation’s top nutrition officialfrom 1993 to 1997, and is widely known for making schoollunches healthier.

Interesting book: Fundamentals of Investments withstudent CD Stock Trak Powerweb or Strategic Marketing Management Cases

Golden Pear Cafe Cookbook: Easy, Luscious Recipes for Brunch and More from the Hamptons' Favorite Cafe

Author: Keith E Davis

At the Golden Pear Cafe, the popular Hamptons gourmet eatery, life is one long brunch. With this long-awaited collection, you'll finally be able to re-create some of its best-loved and most-requested recipes, each easy enough to prepare at home.
Keith Davis opened the first Golden Pear in Southampton almost twenty years ago, and it has since remained both a culinary destination and an oasis. Here, you'll find some seventy-five recipes, each more mouthwatering than the last. You'll discover coffees and cappuccinos, breakfast pastries and muffins, sandwiches and hot dishes, luscious desserts, and even stocks and sauces. Try the rich Apple Crumb Muffins or the crusty Scones. For a later brunch, try the zesty Gazpacho, the hearty Texas Turkey Chili, or the Southwestern-Style Grilled Chicken Wrap with Homemade Guacamole and Salsa. Round out brunch with a delicious Lemon Pound Cake or an over-the-top Chocolate Pecan Bar.
The Golden Pear Cafe Cookbook is full of recipes for simple, luscious food, plus beautiful photography, cooking tips and shortcuts from Davis and his chefs and bakers, and sinfully delicious armchair Hamptons watching. Welcome to the world of the Golden Pear.