Monday, November 30, 2009

Good Fat or The Best Is Yet To Be

Good Fat

Author: Fran McCollough

Good News

The good fats—butter, chocolate, coconut, olive oil, avocado, fish, and shellfish, among many other favorites—are not only delicious, they're good for your brain, heart, immune system, hormones, skin, memory, and emotional well-being, and can also help you lose weight.

It's a fact: Not all fats are bad. Good fats slow the effects of aging, improve mood and memory, boost the immune system, and protect against stroke and cancer. And the most surprising news of all: The right fats are great tools for weight loss, making you feel full longer and jump-starting your metabolism.

In Good Fat, bestselling low-carb guru Fran McCullough debunks all the fat myths, demystifies cutting-edge science, and—fork in hand—reveals the simple secrets to eating well and losing weight. Here she teaches you how to:

  • identify the good fats—and enjoy their good taste
  • avoid trans fats and other bad fats that damage health and pile on the pounds
  • combine low-carb foods with beneficial fats, proteins, and fresh ingredients for maximum energy
  • lose weight by eating more of the foods you crave
  • prepare more than 100 simple, delicious recipes to put the good fat back on your table

...and much more. Part of the groundswell that prompted the Food and Drug Administration to require mandatory listing of trans fats content on food labels by 2006, Good Fat is an inspirational resource for the millions of Americans who have perceived the benefits of a low-carb lifestyle and are looking to live a healthier, happier life.



Interesting book: The Wal Mart Effect or How to Make Money in Stocks

The Best Is Yet To Be: Butter Pat Farms Bed & Breakfast Series #2

Author: Tarana Risinger Ervin

The Best Is Yet To Be is the second offering in the Butter Pat Farms Bed & Breakfast series. Revisit Edna and Jim Roberts at their northern Ohio family farm, as they welcome interesting, and sometimes even astonishing, guests into their home.

During this long weekend, Edna is anxious with worry over the estranged relationship of a young husband and wife. The wife, Cathy, has obviously been ill, and she and her doting husband, Mark, don't seem to be connecting or communicating on any level.

Edna is determined to ferret out the reason behind Cathy's illness. If she can just figure out a way to spend some time with the troubled woman, she knows she can help. This won't be easy; there are a lot of guests who require her and Jim's attention--the lonely writer, the husband and wife lounge singers, and the seemingly average couple who are celebrating their wedding anniversary. But Edna, as Jim well knows, won't be thwarted.

Come again to Butter Pat Farms Bed & Breakfast, offering its own special brand of soul rekindling. And after your visit, recreate one of Edna's special B&B recipes, sure to make you feel that you are "there".



Sunday, November 29, 2009

Where Angels Tread or Just A Few Friends

Where Angels Tread: The Story of Vina Montes

Author: Jamie Ross

The story of Chile's grand old winery and industry cornerstone, Where Angel's Tread plots the course of Montes' long journey from humble beginnings to its current iconic status, which was fundamental to (and an allegory of) Chilean winemaking's own rise to global prominence.

• Winner Gourmand World Book Award 2006, "Best Wine History Book"
• Lavish photographs of founders, vineyards and cellars. Includes never-before-seen, turn-of-the-century daguerreotypes
• Quick guide to founder Aurelio Montes' favorite Montes wines produced to date
• Color maps of the Montes Winery region along with production statistics according to wine variety
• Foreword by Hugh Johnson



Look this: Understanding IPv6 or Maran Illustrated Computers Guided Tour

Just A Few Friends: Entertaining Twelve or More People and Making It Look Easy

Author: Ellen Miller Coil

Just A Few Friends is a complete step-by-step guide to entertaining small groups, from 12 to 150 people, in your home. With guidance from an experienced hostess, you will learn the secrets of:

Menu Selection Based on Group Size, The Season, and the Occasion
Table Setting, Seating and Decoration
Planning
Shopping for Ingredients
Recipes
How To Host an English Afternoon Tea
Plus the Secret Recipe for Colonel Coile's Chutney!

Beautifully illustrated and with easy-to-follow recipes, Just a Few Friends is the perfect guide for anyone wishing to entertain in their own home.



Saturday, November 28, 2009

Classic Cheese Cookery or The Des Moines Register Cookbook

Classic Cheese Cookery

Author: Peter Graham

This award-winning book is the most definitive collection of cheese cookery ever to be gathered together in one volume. The eighteen chapters which encompass over 300 recipes cover toasted and melted cheese, soups, pasta, pancakes, tarts, sauces, pastry, in fact every conceivable recipe for the cheese lover. Alongside traditional recipes for soufflés, gratins, quiches and cheesecakes are an enticing array of simple snacks and salads.

Inspired combinations, such as pears with pecorino and prawns with feta will tempt the adventurous, while vegetarians will be delighted by the fascinating and extensive variety that cheese cookery offers them. A detailed checklist of cheeses guides the intrepid and the uninitiated alike, so whether you are searching for a new pasta sauce, an alternative to Welsh rarebit, or a refreshing approach to entertaining, "Classic Cheese Cookery", with over 300 recipes, has something for every occasion.



Interesting textbook: Effective Public Relations or Helping People Help Themselves

The Des Moines Register Cookbook

Author: Carol McGarvey

The food pages of The Des Moines Register, Iowa's highly regarded newspaper, have long reflected the wide-ranging tastes of Iowa cooks, both adventurous and traditional. 30 drawings.