Saltear En Wok or Scots on Scotch

Saltear En Wok

Author: Clara E Serrano Perez

Revealing all the culinary tips and tricks for technique and preparation, this series fosters creativity and skill in the kitchen while preparing something simple, light, and fast or a more sophisticated, special-occasion dish. Instructions appear in a step-by-step format and a glossary of specific terminology is also included.

Revelando los trucos y los secretos de las técnicas y preparaciones culinarias, esta colección fomenta la creatividad en la cocina. Desde platos fáciles de preparar, ligeros y rápidos hasta versiones más sofisticadas para ocasiones más festivas, estas guías incluyen extraordinarias fotografías e instrucciones paso a paso, así como un glosario de terminología específica.

Interesting book: Open Corporation or Reflection Without Rules

Scots on Scotch: The Book of Whiskey

Author: Philip Hills

This is a book in which Scots tell the truth about their national drink. Ignoring the mythology which surrounds Scotland and her favourite tipple, it is written by people who are passionate about their subject, who know what they write about and who love what they know. It is about whisky and about Scotland -- the real Scotland behind the invented images of the advertisers and the gift shops. Over the last 40 years Scots have reasserted their spiritual and cultural independence, and as part of this process they have rediscovered the unique quality of their national drink. This renaissance is a cause for celebration not only by Scots but also by the rest of the world. Malt whiskies have risen from a minority taste in a small nation to become internationally recognised as the connoisseur's spirit par excellence.

Table of Contents:

	Preface to the 2002 Edition	9
	Introduction	13
	Scotland and Scotch	31
	Red Hackles and Blue Bonnets Whisky and the Scottish Soldier	55
	A Dram for all Seasons The Diverse Identities of Scotch	73
	Whisky and Scotland	85
	Scottish Spirit, the Hard Stuff and Scotlit	97
	Ballade of Good Whisky	115